Crab, claws & meat

Wild-caught crab from the Norwegian coast — whole king crab and brown crab, crab meat, dressed crab and claws.

King Crab

Limited Volume · Pallet Available

Norwegian Red King Crab harvested from the cold Barents Sea off Northern Norway. Large, meaty legs with sweet, tender flesh. Sold whole — live or whole cooked. Limited seasonal quota — early booking advised. Pallet deliveries available.

Brown Crab

Wild-Caught · Pallet Available

Norwegian brown crab (edible crab, Cancer pagurus) caught along the cold Norwegian coast. Valued for sweet, full-bodied claw and body meat with high seasonal yield. Sold whole — live, whole cooked and frozen. Pallet deliveries available.

Crab Meat

Wild-Caught · Fresh & Frozen

Picked brown crab meat (Cancer pagurus) from wild-caught Norwegian crab. White and brown meat, fresh or frozen. Product catalogue available on request.

Dressed Crab

Wild-Caught · Ready to Serve

Brown crab meat served in the shell — white and brown meat from wild-caught Norwegian Cancer pagurus, prepared by approved Norwegian producers. Fresh or frozen, availability on request.

Crab Claws

Wild-Caught · Pallet Available

Brown crab claws (Cancer pagurus) from wild-caught Norwegian crab — cooked, fresh or frozen. Suited to foodservice and retail. Pallet deliveries available.

Full specifications in our product catalogue

Sizes, packing and availability are listed in the catalogue, sent on request.

Request the catalogue